Between foraging and survivalism: herbs to eat
The art of "foraging" is as ancient as humanity itself: the nature that surrounds us can be discovered ...
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When13/04/2026 - 26/10/2026
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WhereValsugana, Lagorai, Vigolana and Valle dei Mocheni
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TypeExperience
The art of "foraging" is as ancient as humanity itself: the nature that surrounds us can be discovered with all the senses, including taste! A easy hike that combines theory and practice: a practice that is decidedly tasty! We will discover some wild edible herbs and plants, a pesto will be made on-site, and tasting will be done on bread.
Activity period: 13/04 - 26/10
Day and time of the activity: Monday at 9:30 AM
Language in which the activity is conducted: Italian and English
Date
Timetables
Opening times:
• from 13th April to 26th October 2026, on Monday 9:30am-12:30am
Check availability when you book
• from 13th April to 26th October 2026, on Monday 9:30am-12:30am
Check availability when you book
Prices
Base price 20.0€
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