From the apple tree to the glass - Apple Blood Cider

Have you ever tasted a Trentino cider? Here at Apple Blood Cider we explain how ...

Have you ever tasted a Trentino cider?

Here at Apple Blood Cider we explain how we make it and the different lines we offer.

First of all we show you our apple tree, then our small workshop, where we ferment the apple juice to turn it into cider. Finally, let's taste some of our products together.

There are only three of us managing the company, so we ask you to call us at least a day before to better organise your arrival.

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Location & Directions

Dal Melo al Calice - Apple Blood Cider

+393482361601
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Date

Timetables

Opening times:
• from January 2025 to December 2026, from Monday to Sunday 9am-6pm

Experience available by reservation only - call by 12 noon the day before

Prices

€ 15,00

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